Showing posts with label herb gardening. Show all posts
Showing posts with label herb gardening. Show all posts

Saturday, 16 May 2009

Creating An Indoor Herb Garden Is Fun And Easy

Instead of planting a big outdoor herb garden consider planting a nice indoor herb garden instead. Many smaller assortments and dwarf assortments of herbs grow quite well in small pots that can be placed on a kitchen window sill. Now when you are cooking you do not have to run to your outside garden to pick a few herbs to add to your cooking. You can just simply turn around and grab a few leaves!

Growing your own indoor herb garden is easy. If you want to get started growing your own herb garden, there are a lot of different kits out there that will have everything to get you started. If you want to get the whole family involved in growing indoor herbs you can try the chia plants for the kids it makes growing herbs fun for the family. If you decide to grow an indoor her garden you will benefit and enjoy the same as you would an outside garden but with a few advantages that are distinctive.

Advantages Of An Indoor Herb Garden; With an indoor herb garden you can easily monitor your plants. When they need maintenance you will know right away that they need something. The least amount of effort you will find is misting you can accomplish that will very little effort. If you are the type to grow the outdoor herb garden, be careful not to overlook the frequency and maintenance that an herb garden needs to flourish.

Indoors you will not have issues with bugs eating the leaves of your herbs. One good thing about growing an indoor herb garden you will not have to keep up on the safe chemicals that are to be used to treat your herbs to keep bugs away. When it is time to harvest all of your fresh herbs you can do it within the comfort of your own home. If you don't like mosquitoes that is another benefit to growing indoors, you do not have bugs or mosquitoes in the house because of the plants.

Whoever plants an indoor herb garden will get to enjoy the wonderful fragrance that fresh gardens give off. If you like the fresh basil or rosemary smell, you will like the delicious fragrance coming from your kitchen. Being surrounded by the fragrances of an indoor herb garden might even inspire your cooking. if you choose to grow a fresh herb garden you will notice that any meal you do cook will taste even better and you will be able to add fresh herbs anytime you want instead of dried herbs that have been sitting on a cabinet for who knows how long.

Plant your indoor garden of flowers right along with your kitchen herbs, it has been known to protect your plants when planted right along with the herbs. Some species of herbs are known to be extremely invasive. When herb plants get too large they tend to take over the herb garden, keep plants trimmed because once they start growing they are hard to stop. In order to control the spreading of plants you should put them in small individual pots inside so you can control its spreading.l.

Herb plants can make your home smell good and can make those empty open spaces feel more useful when choosing your area to grow an indoor herb garden. If you want to achieve the same result why not ad a few practical plants to the kitchen area. You can generate an inviting atmosphere while growing herbs to use in your cooking.

Tuesday, 12 May 2009

Organic Herbal Gardening Without A Garden

Working on organic herbal gardening inside a building is a great way to provide your family with fresh produce and also with beautiful greenery. In fact the sweet-smelling herbs not only look and smell good; they are also great for adding flavor to your cooking.

Organic herbal gardening in the house has certain advantages over outdoors growing. You are much less season-dependent, and you can have a plot of plants that is just the size you need it to be within constant reach of your kitchen.

As for the plants that you can grow, most herbs that will grow in a garden will also do well indoors. Don’t worry about having to exclude your favorite flavors, but focus instead on the combination of herbs that you would prefer to grow.

For instance, for a fragrant note you can grow angelica, bergamot, catmint, chamomile, thyme, lavender, lemon balm, and mint. This organic herb garden is also a great organic air freshener, ideal for indoor gardens in small flats.

Another thing you should focus on quickly is the kind of containers that you want to use for your plants. Not all plants grow equally well in small pots, so you should have an awareness of the minimum pot size for your chosen organic herbs.

Make sure that you don’t get any tiny pots meant for growing from seed, unless that is your original intention! In fact, better to get slightly bigger pots if you have the space in your growing area.

Container size is important, so begin with those that are a bit larger than those in which the live nursery plants were purchased. This will give your plants room to start growing. Once your herbs are stabilized and growing well, transplant them into larger containers. This is important to ensure growth and so that nutrients make it from the soil into the plant.

Of course, organic herbal gardening indoors calls for using organic soil. Your soil should have a pH of about 7, as herbs prefer a more alkaline soil. If yours is too acid, you can add some calcified seaweed. Make sure that only organic fertilizers make it into your soil.

The next crucial step is to think about the lighting. You should put the plants next to a good source of natural light, possibly a southwards-facing window. Don’t automatically put the plants in full sunlight, as some grow better in a shadier spot. You may want to experiment with electric grow lights if there isn’t a lot of light where you live, but this isn’t usually necessary.

You will find that indoors organic herbal gardening is both useful and pleasant. Herbs are generally easy to grow, and require little safeguarding. Simply give them the right food, water, and sunlight, and you will have lots to cook with.

Wednesday, 6 May 2009

Easy Herbs for a Starter Herb Garden

If you're a beginner when it comes to herb gardening, you might be worried about which types of herbs you should grow. There are many different herbs available, and some are more difficult to grow than others. However, there are a few varieties that are especially easy for beginners. These are generally more hardy plants that don't require a lot of fertilizer or special work.

Parsley - A hardy, easy to grow herb is parsley. You can grow curly leaf and flat leaf parsley easily, and they grow wonderfully without you having to give them a whole lot of care. They do well in either light shade or full sun, and they prefer moist soil that is nice and rich. However, it's important to note that parsley doesn't do overly well in the heat.

Cilantro - Cilantro is used in many Spanish dishes and has a distinct flavor. This is an annual herb that grows well both in the shade and the sun. You'll find that it is very easy to care for and it will grow pretty well in just about any type of climate.

Chives - Chives are herbs that will grow in just about any conditions and almost any type of soil. In fact, they barely need any tending to grow. They prefer to have full sun on them, and rich soils make them do better; however, they survive just about anywhere. They have a wonderful flavor that is a bit like onions and they are tasty on baked potatoes.

Oregano - Oregano is probably one of the most popular herbs to grow in an herb garden and it is tasty with a variety of foods. You can use it in many dishes, including pork, chicken, and pasta dishes. It is an herb that does great in just about any area. It should have soil that is well drained and also likes full sun, but it will even grow in soil that is rocky and poor.

Thyme - This is an herb that is perennial. It is very hardy and grows into a plant that is much like a shrub. It requires soil that is well drained but moist and prefers to be in the full sun. There is very little care to worry about when growing thyme.

Basil - This is another herb popular with Italian cooking and can easily be grown indoors. It does not take long for basil to grow and the leaves can even be eaten raw. It does well in many places, but for the best flavor, it needs to have conditions that are hot and dry. The soil should be very rich and a bit moist and it should be kept in full sun. Between waterings, the basil should have time to dry out.

Bay - Although it is a type of shrub, this is actually a very good herb for beginners to grow. It's hardy in zones 8-11, and is remarkably hardy in those zones. It needs full sun to light shade, and rich, well-drained soil. It will tolerate variations in conditions rather well. Just remember, bay leaves reach their full flavor when dry, so be sure to press them between layers of paper towels inside heavy books for a few weeks before you use them.

Herbs are not difficult to grow, and they can be a great addition to your vegetable garden. Start with one or two easy herbs and gradually build up your herb garden. Make sure you pay attention to the climate they prefer. While they may be hardy and grow in a variety of places, they'll do the best when you keep them in a suitable climate. Once you have tried fresh herbs in your food, you will wonder how you ever got along without them.

Thursday, 28 August 2008

Kitchen Herb Gardens a Match Made for Cooking

By: Kent Higgins

While apartment or condo living may have its advantages, and is all but a necessity in packed major cities and congested areas, one of the major drawbacks for someone used to living in a house or similar structure, aside from the lack of space, is the lack of an outdoor patch of green to call their own. Gardeners especially, who would be more than content with just a tiny patch of soil to churn and care for will feel out of sorts cooped up in an apartment. Short of offering your gardening services to the landlord, what is one to do?

Your burning gardening desire can be sated somewhat by working on an indoor garden. Sure it's not quite the same as sitting on the soft earth with the hot sun beating down on your brow, but it beats the alternative, that being artificial plants or none at all.

There's nothing wrong with having one or more plants in every room, so you could certainly have a good deal of work and future gardening upkeep ahead of you if you wish. Plants will add a charming touch to every room, improve the air quality, and can even provide a different fragrance for each room, one suited to that particular room and its atmosphere.

Choosing which rooms to place specific plants in will always depend on the room's humidity, average temperature and amount of either direct or indirect sunlight. Be sure you in advance the kind of environment each plant on your radar will thrive in and place it in an appropriate environment. Apartments and condos will have rooms with largely similar environments, though full bathrooms will always be far more humid perfect for indoor houseplant care.

Beyond just plants, you can also get creative and add touches like dried plants or flowers to a room. Dried lavender for example provides a pleasant aroma that can last for weeks, and adds a unique look when tied in bunches and displayed.

Another unique touch is by adding a small herb garden to your kitchen. It may not quite make up for the lack of a vegetable garden, but it will add that perfect touch to your dishes and some will provide a nice aroma to your kitchen as well.

You have a lot of options when it comes to indoor gardening. It may slightly lack that connection with nature you get when gardening outdoors, but the process can be just as enjoyable and rewarding indoors.

For more details on the topic of indoor plant care. Visit us at http://www.plant-care.com.

Sunday, 24 August 2008

Your Indoor Herb Garden

By now you no longer think of herbs only as bits of dry seasoning, bottled and hidden on the kitchen shelves. There isn't a room in any house or apartment that won't be more attractive with fragrant herbs growing there.

If you are an apartment dweller, surrounded by concrete out of doors, you can have an indoor herb garden. In fact, you can grow almost as many varieties of herbs indoors as you could in an average-sized outdoor garden. On the other hand, if you have an herb garden outdoors, you will enjoy being surrounded by herbs inside too. For example, why not have a sweet scented geranium in your living room? These lovely plants were often found in Victorian parlors. Dittany of Crete (Origanum dictamus), immortalized by Virgil, was also popular. Both will fit into your home.

There are several ways to begin your indoor herb garden. You may bring plants in from your outdoor garden, if you have one; start plants from seeds, from cuttings or you may acquire the plants themselves from a friend, a florist or nursery, and then pot them. If you are starting new annuals to bring indoors, plant them late in the season outdoors and transplant before the first frost.

You may plant seeds of sweet marjoram, parsley, basil, dill, anise and coriander directly in your indoor containers. However, I have never had any trouble bringing plants of parsley and basil in from the garden. I choose small plants of basil, since they are apt to grow quite tall, and small parsley plants, since otherwise the taproot would be too deep to transplant.

If you want to grow chives and do not wish to divide your outdoor clump, buy another clump and set it in a bulb pan or low pot filled with light, sweet soil. Cut back the foliage and let new growth start. There is no need to waste the trimmings; chop them and freeze them.

Put the chives in a sunny window where they will not get too warm—55° to 60° Fahrenheit is best—and keep them on the dry side. One reason that so many people have trouble keeping chives growing through the winter is the heat of the kitchen.

In your outdoor garden you may have had some perennials such as rose geranium, rosemary and lavender which need the protection of the house during the winter. These plants are not easy to start from seed, nor are the plants themselves readily available. So, once started, you will not want to take the chance of letting them winter-kill. Bring them inside.

If your house space is limited, try this idea. Keep one rose geranium indoors and let it grow as large as it wishes, so that you can cut slips from it. I keep mine in one of the big round planters now so popular. Let the geranium be the focal point of the planter instead of the more usual cut-leaf philodendron, which almost every house plant owner has climbing up a center pole of spagnum moss. Why not be different ? Fasten the leggy branches of your rose geranium to the pole, and put your smaller herbs around it. If you want more vividness, tuck in a few artificial flowers. Give the planter a place on the floor or on a low table by a sunny window.

More gardening ideas.

Friday, 11 July 2008

How to grow your own herbs

If you’re not the type of person that wants to spend their time managing an elaborate fruit or vegetable garden, you might consider planting and maintaining an herb garden. While the product might not seem as significant, you’ll still enjoy the constant availability of fresh, delicious herbs to flavor your meals with.

First you’ll want to choose the herbs that you’ll plant. You might have a hard time doing this because of the huge scope of herbs available. But the best way to choose is to do what I did; just look at what you have in your kitchen. By planting your own collection of these herbs, you can save money on buying them from the grocery store while having the added benefit of freshness. Some of the herbs you might start with include rosemary,sage, basil, dill, mint, chives, and parsley among others.

When choosing an area to put your herb garden, you should remember that the soil should have extremely good drainage. If the dirt gets watered and stays completely saturated, you have no chance of ever growing a healthy plant. One of the best ways to fix the drainage problem is to dig a foot deep in the soil, and put a layer of crushed rocks down before replacing all the soil. This will allow all that water to escape, thus saving your plants.

When you are ready to begin planting herbs, you might be tempted to buy the more expensive plants from the store. However, with herbs it is much easier to grow them from seed than it is with other plants. Therefore you can save a bundle of money by sticking with seed packets. Some herbs grow at a dangerously fast rate. For example, if you plant a mint plant in an open space then it will take over your entire garden in a matter of days.The best way to prevent this problem is to plant the more aggressive plants in pots (with holes in the bottom to allow drainage, of course).

When it comes time to harvest the herbs you have labored so hard over, it can be fatal to your plant to take off too much. If your plant isn’t well established, it isn’t healthy to take any leaves at all, even if it looks like its not using them. You should wait until your plant has been well established for at least several months before taking off any leaves. This wait will definitely be worth it, because by growing unabated your plant will produce healthily for years to come.
Once you’ve harvested your delicious home grown herbs, you’ll want to use them in cooking. Why else would you have grown them? Well first the process begins with drying them out. This is easily achieved by placing them on a cookie sheet and baking them 170 degrees Fahrenheit for 2 to 4hours. After they’re sufficiently dried to be used in cooking, you can consult the nearest cookbook for instructions on using them to effectively flavor a dish.

If you want to store your herbs for later usage, you should keep them in a plastic or glass container. Paper or cardboard will not work, because it will absorb the taste of the herbs. During the first few days of storage, you should regularly check the container and see if any moisture has accumulated. If it has, you must remove all the herbs and re-dry them. If moisture is left from the first drying process, it will encourage mildew while you store your herbs. Nobody likes mildew.

So if you enjoy herbs or gardening, or both, then you should probably consider setting up an herb garden. It might require a little bit of work at first to set it up for optimal drainage, and pick what herbs you want to grow. But after the initial hassle, it’s just a matter of harvesting and drying all your favorite herbs.

Saturday, 19 January 2008

Indoor Herb Garden - 8 Wonderful Tips For A Wonderful Indoor Herb Garden!


Can you imagine any meal being cooked without spices or rather, herbs? You would probably comment, “It tastes like sawdust!” At the same time, it feels rather tiresome to keep making umpteen trips to the market just because you have run out of some herb or the other! Therefore, the best thing to do is to cultivate your own indoor herb garden.

The advantage to having herbs within your reach is that all your meals get that added spice and color. And if you collect some tips on how to take care of them, you could grow them in containers or pots the whole year round. So they are always within your reach!

Here are some suggestions on getting started with your indoor herb garden:
(1) Ensure that the soil is of very good quality. Since it is to be kept in a pot or container, the soil should have the capacity to retain water. In fact, if the purchased soil has organic matter added to it, so much the better; the herbs will grow faster. If you feel that soil quality does not matter, then you should not worry about the quality of your herbs either!

(2) Your indoor herb garden does not require all that much water - if they are watered once or twice every week without fail, it should do. This keeps the moisture at the correct level - the soil is always damp, but no water is left standing at the bottom. Too much of water will cause the roots to begin rotting.

(3) Indoors or outdoors, no plant can live without sunlight. Most of the herbs need to be under direct sunlight; so placing them near windows is best. Herbs such as chives, rosemary, basil, thyme and oregano require more than six hours of direct sunlight each day. In case it is not possible to provide direct sunlight, grow lamps or specialized natural light bulbs are available.

(4) Though the indoor herb garden requires direct sunlight, it would be wise to keep the plants a few inches away from the window and not in direct contact with the window glass or window sill. The sills become very hot in the summer months and affect the plants. During winter months, the temperature near the window is much cooler than the temperature a little inside the room.

(5) To ensure faster growth, dried or dead leaves should be removed. So also dead blossoms from plants that produce flowers

(6) The biggest leaves are found at the ends of branches or shoots. Pluck them first for the growth stays in control.

(7) The plants in your indoor herb garden need trimming from time to time. Otherwise, they may become too big for the containers or pots. Trimming should be done with a pair of sharp scissors, never with a knife. A knife can damage the plants because a pulling motion is used.

(8) For additional information, you could become a member of a gardening club or organization. Otherwise, turn to the Internet for advice. Experience is of course the best teacher to guide you regarding your indoor herb garden!

Abhishek is a self-confessed Gardening addict! Visit his website http://www. Gardening-Master.com and download his FREE Gardening Report “Indoor Gardening Secrets” and learn some amazing Gardening tips for FREE! Create the perfect Garden on a shoe-string budget. And yes, you get to keep all the accolades! But hurry, only limited Free copies available!. http://www. Gardening-Master.com

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